Menu & Pricing Freelancing: Clean Lines for Bakery Profits

A Menu & Pricing Fixer helps small bakeries and food businesses clean up their menus and prices, then presents everything on a simple website that owners can understand and use.

Step 1: Understand the service

You offer one clear outcome: a cleaner menu and smarter pricing for small food businesses.
You’ll deliver three things: a redesigned menu file, a basic pricing sheet, and a simple one‑page website explaining their offers.

Step 2: Tools to learn

  • Menu design: Canva (free, tons of menu templates, easy drag‑and‑drop).
  • Menu‑specific tools (optional): iMenuPro, Lisi, or similar menu makers for faster, print‑ready menus.
  • Website builder: Wix, Squarespace, or another no‑code builder made for beginners.

Start with Canva + one website builder and ignore everything else at first.

Step 3: Website you need to create (for your service)

Create a simple 3–4 page site for your freelancing offer:

  • Home: Who you help (“small bakeries & food businesses”) and what result you create (“clear menus and profitable prices”).
  • Services: Describe your package (menu cleanup, pricing review, simple pricing rules, and delivery format).
  • Portfolio: Before/after screenshots of menus (even mock ones at first).
  • Contact: Simple form or email + social links.

Use a no‑code builder template and swap in your text and images.

Step 4: Basic process for client projects

  1. Ask for their current menu (photo, PDF, or text) and top 10 items.
  2. Ask rough ingredient costs and time for a few main products.
  3. Use Canva to redesign the menu: clearer sections, fewer duplicates, better names.
  4. Adjust prices based on costs and a target profit margin, plus simple rules (“custom cakes start at…”, “rush fee is…”).
  5. Export the menu (PDF/PNG) and put the key info on a simple “Menu & Pricing” page on their site.

Step 5: How to get first clients

  • Walk into local bakeries or cafés, compliment something specific, and ask: “Can I quickly audit your menu and show you 2 changes that could raise your average order?”
  • DM small food businesses on Instagram with a screenshot mockup of a cleaner version of one section of their menu and offer a small paid “Mini Menu Makeover.”

Example: One crash‑course project

You find a cupcake shop whose menu is a long text list on Instagram. You grab their items, drop them into a Canva menu template, group flavors into Classic, Premium, and Seasonal, and round their prices into simple tiers.
Then you build a one‑page Wix or Squarespace site that shows the new menu, custom order starting prices, and a simple “How to order” section, and you deliver all of this as your first real “Menu & Pricing Fixer” project.

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